Riddhi Tanna
Riddhi Tanna

I help founders in food and health turn half-finished ideas into newsletters people actually read.

One newsletter a week, in your voice. You bring the thinking — a call, a voice note, five lines of scrawl — and I do the drafting and the editing.

About me

Before becoming a writer, I worked across business, engineering and product in startups, learning how to turn messy ideas into clear narratives.

After a health breakdown, I became deeply interested in gut health, food systems and Ayurveda. That curiosity eventually became The Second Helping, my newsletter on food, body and culture, and it's also why I love working with founders building in this space.

The Second Helping

My newsletter on food, body and culture — essays written from the lived perspective of a sensitive stomach that has very strong opinions.

Read The Second Helping →

Let's get your thoughts in shape

Write to me at riddhitanna11@gmail.com

Tell me what you would have sent out this week if you had the time.